My mother-in-law is coming up for a visit tomorrow and I wanted to make something special that she can eat. She had dental surgery last week and can only eat soft foods. Knowing her sweet tooth I thought I would look for something that would satisfy both the soft food requirement and something for her sweet tooth at the same time!
I found a recipe on Pinterest (of course) for a Raspberry Fluff Marshmallow salad and it seemed to fit the bill for what I wanted to make for her.
Here is the link to the original recipe. I followed it pretty much to the letter!
Here are the ingredients used for this recipe.
You start off by mixing together the yogurt and vanilla pudding mix in a large bowl.
Next your add the thawed cool whip and stir it all up to combine.
Add the marshmallows and mix that up…. I decided to get the pretty fruity marshmallows even though Dillon told me it would make it look like vomit lol 😦
And finally fold in the frozen, partially thawed raspberries and stir it up. I used my wooden spoon for this part.
How delicious does this look? I pinched two little bowls of it for Chris and I to have for dessert tonight. Raspberries are my favourite food in the world so I couldn’t pass up trying a bowl…. and a spoonful when it was done! It is divine!
I hope you enjoy this recipe as much as I did. I won’t type out the recipe as it is available at the link I provided above!