Crock Pot Cowboy Beans

This recipe is a nice change from making Boston Baked Beans. It has 3 kinds of meat and dried bean mixture giving it lots of flavour… and the fact you can cook it in the crock pot is even better. I like to make crock pot meals on Thursdays when I have my weekly out of town Dr.’s appointments, that way when I come home I just have to pour everything in the crock pot and there is a delicious meal cooking while I nap!!

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Sandie

These are my ingredients.

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The first thing I did was to boil the dried beans in about 6 cups of water for about 2 hours and then let them sit overnight to start softening them.

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The next morning I cooked both the sausage meat and ground beef in the microwave until it was fully cooked and any juices ran clear before draining it and adding the cooked, chopped bacon.

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I poured the precooked/soaked beans into the crock pot with the ground beef mixture, stirring to combine.

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In a small bowl I mixed the ketchup, mustard, dried onions. brown sugar, molasses, chili powder and garlic powder, making the “sauce.”

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I poured the sauce into the crockpot with the meat mixture and beans and stirred until it was fully combined.

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I cooked it on low heat for about 8 hours and had a nice, stick to your ribs kind of meal ready to go for dinner!

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Recipe
Crock Pot Cowboy Beans

Preparation Time: 2 hours + Cooking Time: 8 hours Servings: 6 – 8

Ingredients

  • 1 bag Mixed Bean Soup dried bean mix
  • 6 cups water
  • 1/4 cup dehydrated onions
  • 1 lb. ground beef
  • 6 – 8 slices bacon, cooked and chopped
  • 1 lb. ground sausage
  • 1 1/2 cups ketchup
  • 1/3 cup molasses
  • 1/4 cup brown sugar
  • 4 tbsp. spicy mustard
  • 2 tsp. garlic powder
  • 1 tsp. chili powder

Directions

  1. Cook mixed beans in 6 cups of water, boiling for 2 hours. Let sit in water overnight. Do not drain.
  2. Brown ground beef and sausage in microwave until fully cooked and any juices run clear. Drain.
  3. Add cooked/chopped bacon to ground beef mixture.
  4. Pour beans and water and ground beef mixture into crock pot bowl.
  5. In a small bowl mix the ketchup, mustard, dried onions. brown sugar, molasses, chili powder and garlic powder until smooth.
  6. Add ketchup mixture to crock pot bowl and mix well to combine.
  7. Cook on low heat for 8 hours, until beans are tender and it is heated through.
  8. Serve immediately.
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One thought on “Crock Pot Cowboy Beans

  1. Pingback: Make Ahead Meals/Freezer Meals | Oh Yes, They Did

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