Caramel Apple Dump Cake 

Yes, another dump cake, but I have been so busy washing the walls and painting doors to get ready for Christmas that I’ve cleaned through a whole jug of cleaning solution and about 5 scrubbie sponges, and haven’t had a chance to do much else… meaning any dessert had to be quick and easy!


Sandie 
Here are the ingredients I used. 

To start, I washed, peeled and thinly sliced the apples into the prepared baking pan. 

Next I poured the caramel sauce over the apples and then sprinkled the cinnamon on top.

I sprinkled the cake mix evenly over the apples. 

And then poured the melted butter over the cake mix. 

I baked it at 350 degrees for about 50 minutes until the top browned and the filling is starting to bubble around the edges. 

Recipe 

Caramel Apple Dump Cake 

Preparation time: 15 minutes Baking time: 50 minutes Servings: 4 – 6

Ingredients 

  • 5 or 6 medium apples 
  • 1 cup caramel sauce 
  • 2 tsp. Cinnamon 
  • 1 white cake mix 
  • 2/3 cup melted butter or margarine 

Directions 

  1. Preheat oven to 350 degrees.  Generously grease baking pan. 
  2. Wash, peeled, core and thinly sliced the apples into the prepared pan. 
  3. Pour caramel sauce over the apples. 
  4. Sprinkle cinnamon over apples and caramel sauce. 
  5. Spread cake mix evenly over the apples. 
  6. Pour melted butter on top of the cake mix evenly. 
  7. Bake at 350 degrees for about 50 – 60 minutes. 

Advertisements

Black Forest Dump Cake 

Yes, I do know I’ve posted a few dump cake recipes but they are so easy and so good that I can’t help experimenting with different variations!

Sandie 

Here are the ingredients for this dump cake. 

I poured the cherry pie filling into the baking pan. 

Sprinkle the chocolate cake mix on top.

Pour the melted butter on top of the cake mix. 

And baked it at 350 degrees for about 40 minutes. 

And out came a delicious, hot black forest dump cake!

Recipe 

Black Forest Dump Cake 

Preparation time: 5 minutes Cooking time: 45 minutes Servings: 4

Ingredients 

  • 1 boxed chocolate cake mix 
  • 1 can cherry pie filling 
  • 1/2 cup melted butter or margarine 

Directions 

  1. Preheat oven to 350 degrees. 
  2. Pour cherry pie filling into the baking pan. 
  3. Top with boxed chocolate cake. 
  4. Pour melted butter on top of the cake mix, spreading to cover the whole top.
  5. Bake at 350 degrees for 40 minutes. 
  6. Serve hot and with ice cream  (optional)

Black Forest Dump Cake

I could not figure out what to make for dessert last night and because it ended up being a busy day I was not afforded a lot of time to come up with something.

I remembered I had a chocolate cake mix I bought when they were on sale for $0.99, and I knew I had a few cans on hand of cherry pie filling, so the idea was born lol.

Black Forest Dump Cake!

20171001_1952182022323248.jpg

Fingers crossed, I am hoping to spend most of the day outside getting started on all the stuff I want to cut out of wood with my scroll saw so I can get back to painting for Christmas!  Wish me luck lol!

Sandie

keep reading!

Fresh Strawberry Dump Cake

When I bought groceries Friday I bought some strawberries… not because I had any clue what I was going to do with them but because they just looked and smelled so good.  I suppose I could have just cut them and we could have had them like that maybe with some ice cream but we have our nephew up this weekend for a visit so I thought I would actually bake something with them.

wp-image-1818870738

Sandie

keep reading!