Our Baked Macaroni

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I will admit, this is not a fancy dinner.  I was having a bad “head” day yesterday and really wanted some good ole comfort food, and this is it for our family…. well, that and my Potato Soup lol. (I will have to make that and post it as well!)

In our family, this has to be one of the most requested “birthday” dinner meals, even from when I was a child!.  And it has to have Double Tomatoes according to Chris, my husband, and chief guinea pig lol.  He loves it too.  He and Dillon, my son, will usually say “Baked Macaroni again?” but then never fail to clean (and almost lick) their plates each and every time.

Now just last week Kim and I were discussing options for adding things to this recipe to test out but I just couldn’t bring myself to alter from our tried and true method…this time!

I hope you will enjoy this recipe as much as we all do!

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Casserole from Leftover Chili

I know the title doesn’t sound glamourous and the meal itself isn’t either but it IS a good way to use up leftover Chili and it IS good, stick to your ribs comfort food! AND it is very fast and easy to make.

Serve it up with a nice salad and some fresh-baked bread!

I know you probably don’t need pictures but I took them, so why not include them!

Sandie

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